A Cook's Illustrated taste test declared that Compared with cultivated, wild blueberries are small, firmer in texture and more sweet and tangy in flavor.
Blueberries in the News
- Wild Blueberries Shown To Fight Oxidative Stress
- Wild Blueberries are Health Magazine’s Pick for the summer (August 2006)
- New book offers Health Strategies for the New Year (2006)
- Blueberries — one of 10 “power foods” that fortify the New Sonoma Diet (2006)
- Wild Blueberry compounds may play role in successful aging (May 2006)
- Wild Blueberries may reduce risk from cardiovascular disease (April 2006)
- Berries are the healthiest food you can eat (Cooking Light Magazine, May 2005)
- Wild Blueberries are the Top Fruit on Health Magazine’s “Hot List” of 20 Power Foods
- Article in SELF magazine details how nutritionists have voted blueberries “best fruit” in a list of twelve essential foods
- Wyman's Retail Quick Frozen Wild Blueberries Take First Place in Cook's Illustrated Taste Tests (July-August)
- Blueberry antioxidants are being linked to improved brain function / memory in TIME magazine (January , 2001)
- USDA News Article Highlights Potential Anti-cancer and Cardiovascular Protective benefits of blueberries (February, 2001)
- Read about the Power of Blue in the new book, "The Color Code"
- "Great American Stuff: A Celebration of People, Places and Products That Make Us Happy to Live in America"
Jasper Wyman & Son is the leading US grower, packer, and marketer
of wild blueberries and berry fruits flash-frozen, canned, and in juices.